Shirakiku Burdock & Carrots (Sengiri Gobo) - 16 oz

Burdock root and carrots is a traditional side dish made using the kinpira method. A mix of root vegetables are sliced into matchsticks and then sautéed to concentrate their natural flavors before being simmered in a flavorful stock to fully cook them. This burdock root and carrots are sliced into matchsticks and ready-to-use.